Breakfast and Brunch

Breads & Boards

Assorted Muffins, Bagels, Pastries
cream cheese varieties, butters, jams & jellies: gluten-free options available*

Imported and Domestic Cheese Assortment*

Bagels, Lox, & Cream Cheese*
bagel and bialy assortment, various spreads, bermuda onion, tomato, pickles

Seasonal Fruit Assortment

Waffles, French Toast and Pancakes
garnished with: blueberries, chocolate chips, pecan, banana, walnut, strawberries

Tray of Breakfast Meats
applewood center cut bacon, sausage patties, links, ham steaks, chorizos, bratwurst, summer or kosher beef sausage*

Gourmet Smoked and Cured Seafood Board*
scottish smoked salmon, mussels ceviche, shrimp escabeche, smoked whitefish, chef mitch’s signature gravlax

*priced according to market availability

Eggs

Buttermilk Biscuit Egg Sandwich
with or without cheese & chives

Scrambled Eggs
cheese, chives, scallions, sausage, bacon, ham, cheese, vegetables

Tex-Mex Migas
frittata of black beans, green onions, tomato, peppers, crispy corn tortillas & cheddar. jalapeños and chorizo optional

Torta Española
egg tart baked with potato and spring onion; served with warm tomato salsa

Egg, Cheese & Tomato Wraps
american, imported swiss, cheddar, provolone, sausage, bacon, ham

Poached Eggs Bearnaise
nestled atop Portuguese toast with bacon and tarragon infused hollandaise

Classic Eggs Benedict
poached eggs on toasted english muffin, canadian bacon and chive hollandaise

Scottish Smoked Salmon Benedict*
poached eggs on toasted english muffin, smoked salmon, capers and citrus hollandaise

Miniature No Crust Quiches
lorraine, cheddar, mushroom, braised leek, gruyère, ratatouille, caramelized onion, tomato, ham

Huevos Rancheros
eggs shirred in black bean salsa, with tomato and avocado*; served mild or spicy with crispy tortillas

Mini Bagel Sliders
choose your omelet: vegetable, country ham, bacon, sausage, asparagus, caramelized onion, western, any cheese you desire

*priced according to market availability

Entrèes

Johnny Cakes & Jam

Buttermilk Biscuits and Gravy

Fried Green Tomatoes
corn flour and egg battered fried crunchy; served with green onion aioli

Cheese Blintzes
strawberry, blueberry, mango, pineapple, fig, apple, pear

 Cracklin’ Southern Grits & Eggs
plain, cheddar, jalapenos, bacon, ham, shrimp

Philly Cheese Steak Crêpes
ribeye, peppers, onions, mushrooms, yellow american cheese sauce

Banana Foster Crêpes
caramelized plantains, brandy butter caramel drizzle, glazed pecan gelato on the side

Sicilian Blintzes
cannoli cream filling; choose a fruit or chocolate sauce

Chicken & Waffles Casserole
eggs, swiss, american, muenster cheeses, crunchy crumbled bacon, maple drizzle

Buttermilk Biscuits and Gravy Pot Pie
cheddar, sausage, green onion, bell pepper, mushrooms baked in a pie shell

Florida Shrimp & Grits
cheddar, jalapeños, wood smoked tomatoes, char grilled vegetables, green onion may be added

Sausage and Hashbrown Casserole
hash brown patties layered with chives, cheddar custard, mild or hot ground sausage

Banana Pudding Crêpes
southern classic rolled in thin pancakes; served with cinnamon gelato and chocolate chips on the side

Potatoes!

Home Fries
yukon gold and red bliss potatoes sauteed golden brown with shallots

Potatoes O’Brien
home fries sautéed with bell peppers and chives

Sweet Potato Home Fries
baked with glazed walnut butter, vidalia onion, smoked paprika

Potatoes Colcannon
braised cabbage, bacon, herbs baked in casserole

German Stuffed Portobello Caps*
puffed potato cakes, bacon, muenster cheese, chives

Granny Smith Apple Hash Brown Cakes
chives, gruyère, idaho potatoes, egg

Sweet Potato Andouille Hash
hot louisiana sausage, bell pepper, green onion, garlic, glazed pecans

Corned Beef or Red Flannel Hash
small diced idaho potatoes, bell pepper, vidalia onion, thyme, sage

*priced according to market availability

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